Meatless Mondays with Martha Stewart - Lemony Leeks with Chickpeas and Feta

Hey friends,
Guess what happens when you put a bunch of leeks in a pan with some veggie broth? Surprisingly, a totally mind-blowing flavour fest. Then guess what happens when you add lemon zest, dill, garlic, olive oil, goat feta, chickpeas, and lots of cracked black pepper? I'm not even gonna go there - use your imagination.

This was one of those last-minute throw together kind of lunches that honestly, I didn't expect much from. I mean, how awesome can leeks possibly taste?
Apparently, really awesome.
Please give these Lemony Leeks a try and find your bliss too.
Check out the recipe at Whole Living.

Happy Thanksgiving!
Love and Leeks,
Sarah B.